Have a luau in the East Village at this casual Hawaiian inspired restaurant in the East Village. Chef Chung Chow along with his partners Gerald San Jose and Jin Ahn have created a menu with strong ties in Japanese, Korean and Filipino cuisines and inspired from his time growing up in Hawaii and living in Japan.
General Manager Jin Ahn has put together a carefully curated wine list of around 200 wines, a strong representation from France. A number of craft beers and specialty sakes round out the list.
Playful menu and relaxed atmosphere makes Noreetuh perfect spot to start your East Village carousing!
There are no events taking place on this date.